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from a publicist for bakery Mrs. Beasley’s:
“Lindsay Lohan’s 22nd Birthday party at Teddy’s at the Roosevelt Hotel in Los Angeles. Lindsay celebrated her 22nd with a room filled with Mrs. Beasley’s Colossal and mini popper cupcakes as well as their new giant cupcake cake.”
Original post by Rachel and software by Elliott Back
photo from Baked site
We’re anxiously awaiting our copy of this scrumptious-looking book from the folks at Baked in Red Hook, Brooklyn, and soon to be opening in Charleston, South Carolina. You can pre-order on Amazon or get an autographed copy directly from Baked. It’s not cupcakes, but Grub Street’s got their brownie and chocolate stout […]
Sweet in Boston has unveiled some new flavors for fall:
L to R: Pumpkin, Cranberry Orange, S’mores and Caramel Apple.
Pumpkin: Fresh, old-fashioned pumpkin cake topped with Sweet’s own fabulous cream cheese frosting, finished with a roasted cinnamon sugar pumpkin seed.
Cranberry Orange: The Sweet cake, infused with fresh orange flavor, filled with cranberry preserves and topped with […]
Here’s part 1 of our interview with the owners of Baked, Matt Lewis and Renato Poliafito. Part 2 is a Q&A with Matt, and there will also be a contest to win their amazing new cookbook, Baked: New Frontiers in Baking, which kicks of CONTEST WEEK here at Cupcakes Take the Cake. From Monday through […]
Last Thursday, I got an impromptu text message from the awesome Brownie of Blondie and Brownie, asking if I was at the party for the new Magnolia Bakery.
“The what?” Somehow, we were left off the list for this pre-launch party, but I met up with her and we sweet-talked (ha) our way into the newest, […]
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